Kategória: gg.recipe.menuType.Grilled
Allergének:
Mustármag
Average
Pork steak grilled
Hozzávalók
só
1
db
sertésszelet
160
gramm
bors
1
db
fokhagyma
1
szegfűszeg
növényi olaj
1
evőkanál
édesem
1
teáskanál
teljes kiőrlésű mustár
1
teáskanál
Elkészítés:
- Preparation: Wash the meat and pat dry with a paper towel.
- Rub with salt, pepper, and minced garlic. Coat the meat with oil, honey, and whole grain mustard, wrap in cling film, and marinate in the refrigerator for at least 3 hours.
- Half an hour before cooking, remove the marinated meat from the refrigerator and let it warm to room temperature.
- Place it onto a greased baking equipment and place it in the oven.
- After cooking, cover the meat with aluminium foil. Let it rest at room temperature for at least 5 minutes before serving.
